Is Bacon Chive Cheese Spread Gluten Free?

Ingredients

Shredded Cheese (Cheddar Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, Microbial Rennet, Annatto)), Potato Starch And Powdered Cellulose Added To Prevent Caking, Sour Cream (Cultured Pasteurized Light Cream And Nonfat Milk, Potassium Sorbate (To Preserve Freshness), Enzymes), Mayonnaise (Soybean Oil, Egg Yolks, Distilled Vinegar, Water, Sugar, Spice, Lemon Juice Concentrate, Natural Flavor, Calcium Disodium Edta Added To Protect Flavor, Paprika), Bacon (Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrate), Spices

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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