Is BAJA BREAKFAST SCRAMBLE CAGE FREE EGG WHITE, SALSA VERDE, SWEET POTATO, MONTEREY JACK CHEESE, BLACK BEANS, ROASTED CORN, BUTTERNUT SQUASH & SPINACH, BAJA BREAKFAST SCRAMBLE Gluten Free?
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Ingredients
SCRAMBLED EGG WHITES (EGG WHITES, MILK, CORN STARCH, SEA SALT, PEPPER), ORGANIC SWEET POTATOES, TOMATILLOS, MONTEREY JACK CHEESE ([CULTURED PASTEURIZED MILK, SALT, ENZYMES], MICROCRYSTALLINE CELLULOSE [TO PREVENT CAKING]), BLACK BEANS, ORGANIC CORN, ORGANIC BUTTERNUT SQUASH, WATER, SPINACH, ONIONS, TOMATILLO PUREE, CONTAINS LESS THAN 2% OF EXTRA VIRGIN OLIVE OIL, JALAPENO PEPPERS, ROASTED VEGETABLE BASE (CARROTS, ONIONS, CELERY, GARLIC, DEXTROSE, SALT, ONION POWDER, CANOLA OIL, NATURAL FLAVOR), ROASTED GARLIC, CORN STARCH, CILANTRO, CHICKEN FLAVOR (CHICKEN, YEAST EXTRACT, SALT, FLAVORINGS), LIME JUICE CONCENTRATE, SALT, GARLIC, SPICES, PAPRIKA, SUGAR, ONION POWDER, GROUND CHIPOTLE CHILI PEPPER.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.