Is Bakers Best, White Bread GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Enriched bleached flour (wheat flour, malt barley flour, niacin, ferrous sulfate, thiamine mono-nitrate, riboflavin, folic acid), water, sugar, yeast, ethoxylated mon-diglycerides, salt, diacetyl tartaric acid esters of mono-diglycerides (datem), polysorbate 60, calcium sulfate, soya lecithin, vegetable shortening (soybean, cottonseed, and/or canola oils), propionic acid, potassium bromate, ascorbic acid, sodium propionate (a preservatives), l. cysteine, enzyme, phosphoric acid, azodicarbonmide (ada).
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Bread · Loaf