Is Bakery Bling Designer Gingerbread House, Santa's Workshop Dairy Free?

Ingredients

Gingerbread Cookie: Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Nonhydrogenated Palm Shortening, Water, Molasses, Medium Invert Syrup, Baking Soda, Ground Cinnamon (Spice), Ground Ginger (Spice), Whole Egg, Salt, Ground Cloves (Spice), Sodium Acid Pyrophosphate, Ammonium Bicarbonate. Gingerbread Icing: Powdered Sugar, Egg Whites, Natural Flavor, Titanium Dioxide, Gum Arabic, Sodium Benzoate (Preservative), Potassium Sorbate (Preservative), Citric Acid, Cream Of Tartar. Diamond Glittery Sugar: Sugar, Edible Pearlescent Glitter (Hydroxypropyl Methylcelullose, Modified Corn Starch, Mica (Color), Titanium Dioxide, Glycerin, Sorbitan Monostearate, Triacetin, Polysorbate 80), Water, Carnauba Wax. Yellow Standing Sugar: Sugar, Confectioner's Glaze, Water, Carnauba Wax, Yellow 5 Lake. Sugar Pieces: Powdered Sugar (Sugar, Corn Starch), Egg Whites, Water, Cream Of Tartar, Corn Starch, Tylose Red 3, Blue 1, Yellow 5, Red 40, Yellow 6, Blue 2, Citric Acid, Sodium Benzoate (Preservative).

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Explore other diets

About this product

Cookie · Piece