Is Bakery Cupcake Chocolate Chocolate Iced 12 Count - Unit Vegetarian?

Ingredients

sugar, enriched wheat flour bleached (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), whole eggs, soybean oil, egg whites, partially hydrogenated vegetable oil (soybean oil), cocoa processed with alkali, nonfat milk, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate, aluminum sulfate), propylene glycol monoesters, food starch-modified, rice bran extract, mono & diglycerides, salt, fruitrim (fruit juice, natural grain dextrin), soy lecithin, dextrose, propylene glycol, mono & diesters of fatty acids, caramel color, natural & artificial flavor, sodium stearoyl lactylate, xanthan gum, cellulose gum, guar gum, corn starch, water, sodium sulfate, tricalcium phosphate, ascorbic acid, citric acid, vegetable oil (palm, canola, soybean, mono & diglycerides, polysorbate 60), cocoa (processed with alkali), artificial color, glucono delta lactone, potassium sorbate, polysorba

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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