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Is BANANA CREAM PIE Dairy Free?

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Ingredients

WHOLE MILK, SUGAR, HEAVY WHIPPING CREAM, WHEAT FLOUR, HALF AND HALF CREAM, SHORTING [PALM OIL, SOYBEAN OIL], WHOLE EGGS, WATER, BUTTER, BANANA FLAVOR EMULSION [WATER, PROPYLENE GLYCOL, XANTHAN GUM, ARTIFICIAL FLAVOR, FD&C YELLOW #5], WALNUTS, MODIFIED FOOD STARCH, SOYBEAN OIL, CORN STARCH, NONFAT DRY MILK, REFINED PALM OIL, CORN SYRUP, WHEY SOLIDS, SALT, VANILLA, CALCIUM PROPIONATE, SODIUM CASEINATE, CELLULOSE GUM, XANTHAN GUM, LECITHIN, CARRAGEENAN, DISODIUM PHOSPHATE, SODIUM CITRATE, PROPYLENE GLYCOL, POLYSORBATE 80, POLYSORBATE 60, MAGNESIUM OXIDE, SODIUM TRIPOLYPHOSPHATE, MONO AND DIGLYCERIDES, SORBITAN TRISTEARATE, NATURAL AND ARTIFICIAL FLAVORS.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

About this product

Snack · Whole

Flavor
VanillaFruity
Texture
CreamyCrunchy
Commonly used for
Snacking
Dairy Free? BANANA CREAM PIE | Spoonful