Is Beef & Bison Recipe Vegan?
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Ingredients
BEEF, BEEF LIVER, BEEF BROTH, TAPIOCA STARCH, BISON, SPINACH, CRANBERRIES, BLUEBERRIES, PEA FLOUR, TRICALCIUM PHOSPHATE, CELERY JUICE POWDER, SALT, FISH OIL, POTASSIUM CHLORIDE, CHOLINE CHLORIDE, CALCIUM CARBONATE, INULIN, ROSEMARY EXTRACT (PRESERVATIVE), MIXED TOCOPHEROLS (PRESERVATIVE), POTASSIUM CITRATE, MAGNESIUM PROTEINATE, ZINC AMINO ACID CHELATE, DICALCIUM PHOSPHATE, IRON AMINO ACID CHELATE, MANGANESE AMINO ACID CHELATE, COPPER AMINO ACID CHELATE, SODIUM SELENITE, POTASSIUM IODIDE, TAURINE, VITAMIN E SUPPLEMENT, VITAMIN A SUPPLEMENT, NIACINAMIDE (VITAMIN B3), PANTOTHENIC ACID, RIBOFLAVIN (VITAMIN B2), VITAMIN D3 SUPPLEMENT, THIAMINE MONONITRATE (VITAMIN B1), VITAMIN B12 SUPPLEMENT, PYRIDOXINE HYDROCHLORIDE, FOLIC ACID
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.