Is beef lasagne Alpha-Gal?
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Ingredients
water, minced beef (18%), tomatoes (tomato, tomato juice), gluten free pasta sheets (11%) (gluten free flour mix (potato starch, rice flour, pea protein, rice starch), stabilizers (hydroxypropyl methyl cellulose, locust bean gum, xanthan gum), salt, vegetable fibre: psyllium, water), onion, tomato puree vegan cheese alternative (water, coconut oil, modified potato starch, gluten free oat fibre, maize starch, salt, modified maize starch, tricalcium citrate, thickeners (carrageenan, guar gum), natural flavourings acidity regulators (lactic acid, sodium lactate), colour (carotenes)). carrot, beef stock (water, yeast extract, beef bones, salt, lemon juice, beef fat), cornflour, garlic puree, starch, rapeseed oil, potato flakes nutritional yeast flakes, sugar, red wine vinegar, sunflower lecithin, vegetable stock (sea salt, maltodextrin, rice flour, vegetables (onion, carrot, parsnip), yeast extract, sunflower oil, parsley, turmeric), basil, oregano, ground black pepper, rosemary, salt. allergy advice:
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.