Is Ben & Jerry's Chocolate Caramel Cookie Dough Topped Ice Cream - 15.2 Oz Gluten Free?

Ingredients

CREAM, SKIM MILK, LIQUID SUGAR (SUGAR, WATER), WATER, SUGAR, CORN SYRUP, COCOA (PROCESSED WITH ALKALI), SOYBEAN OIL, WHEAT FLOUR, BUTTER (CREAM, SALT), BROWN SUGAR, COCOA, COCONUT OIL, EGG YOLKS, EGGS, MILK, CHOCOLATE LIQUOR, VANILLA EXTRACT, SALT, GUAR GUM, CARRAGEENAN, SOY LECITHIN, MOLASSES, BAKING SODA, COCOA BUTTER, NATURAL FLAVOR. CONTAINS EGG, MILK, SOY AND WHEAT.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Ben & Jerry's Chocolate Caramel Cookie Dough Topped Ice Cream - 15.2 Oz is available at 4 retailers

About this product

Ice Cream · Frozen