Is Better With Buckwheat Sea Salt Dairy Free?
Description
Provides a mild briny finish with coarse, crunchy crystals that yield gentle bursts of flavor; commonly used as a finishing sprinkle on roasted vegetables, grilled meats, salads, and baked goods. Reviewers often mention consistent crystal size, a balanced savory profile, and convenient packaging suited to tabletop, everyday, and home use.
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Description
Provides a mild briny finish with coarse, crunchy crystals that yield gentle bursts of flavor; commonly used as a finishing sprinkle on roasted vegetables, grilled meats, salads, and baked goods. Reviewers often mention consistent crystal size, a balanced savory profile, and convenient packaging suited to tabletop, everyday, and home use.
Ingredients
Buckwheat Flour, High Oleic Expeller Pressed Sunflower Oil, Sunflower Flour, Cassava Flour, Whole Psyllium Husk, Organic Onion, Sea Salt, Organic Garlic, Cream Of Tartar, Baking Soda, Sea Salt Flakes. Made in a facility that uses Milk, Walnuts, Sesame and Almonds.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.