Is BETTY CROCKER, 100% REAL JULIENNE POTATOES Dairy Free?
Description
Julienne-cut frozen potatoes offer mild, starchy flavor with crisped edges and tender centers when pan-fried or oven-roasted. Commonly used for breakfasts, skillet sides, casseroles and toppings, they provide quick convenience; reviewers note reliable convenience and flavor but sometimes report inconsistent crispness or occasional excess moisture after cooking in some batches.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Julienne-cut frozen potatoes offer mild, starchy flavor with crisped edges and tender centers when pan-fried or oven-roasted. Commonly used for breakfasts, skillet sides, casseroles and toppings, they provide quick convenience; reviewers note reliable convenience and flavor but sometimes report inconsistent crispness or occasional excess moisture after cooking in some batches.
Ingredients
POTATOES*, MALTODEXTRIN, CORN STARCH, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, MODIFIED CORN STARCH, POTASSIUM PHOSPHATE, ONION*, MONOSODIUM GLUTAMATE, RICOTTA CHEESE* (WHEY, MILKFAT, LACTIC ACID, SALT), POTASSIUM CHLORIDE. CONTAINS LESS THAN 0.5% OF: CHEDDAR CHEESE* (MILK, CHEESE CULTURES, SALT, ENZYMES), VEGETABLE OIL (CANOLA, SOYBEAN, AND/OR SUNFLOWER OIL), WHEY, WHEAT STARCH, SODIUM CITRATE, NATURAL FLAVOR, LACTIC ACID, SOY FLOUR, CITRIC ACID, CALCIUM LACTATE, MONO AND DIGLYCERIDES, NONFAT MILK, SILICON DIOXIDE (ANTICAKING AGENT), SODIUM PHOSPHATE, BLUE CHEESE* (MILK, SALT, CHEESE CULTURES, ENZYMES), YEAST EXTRACT, COLOR (YELLOW LAKES 5 & 6, BETA CAROTENE), ENZYME MODIFIED BLUE CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), SPICE, ENZYME MODIFIED CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), DISODIUM INOSINATE AND GUANYLATE. FRESHNESS PRESERVED BY SODIUM BISULFITE. *DRIED
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.