Is Bio-Bac Gummies Gluten Free?

Ingredients

Fos (fructooligosaccharides), Lactobacillus Paracasei, Bifidobacterium Animalis, Bifidobacterium Breve, Lactobacillus Casei, Lactobacillus Acidophilus, Lactobacillus Rhamnosus, Bifidobacterium Lactis, Bifidobacterium Bifidum, Bifidobacterium Longum, Lactobacillus Fermentum, Lactobacillus Plantarum, Calcium (tricalcium Phosphate), L-ascorbic Acid, Gelling Agent (pectin), Acidulant (citric Acid), Acidity Regulator (trisodium Citrate), Natural Flavouring, Vegetable Oil (coconut), Colour: Anthocyanins, Glazing Agent (carnauba Wax)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products