Is Birds Eye 2 Sweet & Sticky BBQ Chicken Chargrills 174g Alpha-Gal?

Description
Sweet, sticky barbecue coating with visible chargrill searing yields tender chicken pieces offering smoky and caramelized notes. Texture is soft with slightly crisp edges. Typically heated and served as a quick, versatile everyday meal component in sandwiches, salads, or with rice. Customers note convenience and flavor; some find portions small.

Description
Sweet, sticky barbecue coating with visible chargrill searing yields tender chicken pieces offering smoky and caramelized notes. Texture is soft with slightly crisp edges. Typically heated and served as a quick, versatile everyday meal component in sandwiches, salads, or with rice. Customers note convenience and flavor; some find portions small.
Ingredients
Chicken Breast (73%), Water, Rapeseed Oil, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Starch (Maize, Wheat), Palm Oil, Demerara Sugar, Salt, Rice Flour, Dried Onion, Molasses Powder (contains Wheat), Natural Flavouring (contains Barley), Natural Vinegar & Pimento Flavouring, Dried Glucose Syrup, Garlic Powder, White Vinegar, Spices, Yeast Extract, Citric Acid, Caramelised Sugar, Smoke Flavour, Natural Emulsifier: Soya Lecithin #, Colour: Paprika Extract, Natural Clove and Apple Flavouring with other Natural Flavourings, # Lecithin is used to bind our glazes together. It is a natural material found in many traditional food ingredients For allergens see ingredients in Capital Letters.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


