Is BLUE CHEESE DRESSING GERD Friendly?
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Ingredients
CANOLA OIL, WATER, BLUE CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), DISTILLED VINEGAR, CONTAINS 2% OR LESS OF: SALT, SUGAR, WHEY, NATURAL FLAVOR, EGG YOLKS, LACTIC ACID, CULTURED DEXTROSE, MODIFIED CORN STARCH, YEAST EXTRACT, XANTHAN GUM, SPICE.
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