Is Bonne Maman Blackcurrant Conserve 370G Dairy Free?
Description
Deep, tangy-sweet blackcurrant flavor with pronounced fruit notes and a slightly sharp finish. Thick, glossy conserve with visible fruit pieces and a spreadable, slightly sticky texture. Commonly used on breakfast toast, warm scones, pastries, stirred into yogurt, or paired with cheese. Reviewers note authentic fruit taste and generous fruit chunks.
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Description
Deep, tangy-sweet blackcurrant flavor with pronounced fruit notes and a slightly sharp finish. Thick, glossy conserve with visible fruit pieces and a spreadable, slightly sticky texture. Commonly used on breakfast toast, warm scones, pastries, stirred into yogurt, or paired with cheese. Reviewers note authentic fruit taste and generous fruit chunks.
Ingredients
Sugar, Blackcurrants, Brown Cane Sugar, Concentrated Lemon Juice, Gelling Agent: Fruit Pectin, Prepared With 40G Of Blackcurrants Per 100G, Total Sugar Content: 60G Per 100G
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.