Is Brach's Bridge Mix Gluten Free?

Ingredients

Milk Chocolate (Sugar, Unsweetened Chocolate, Chocolate Liquor, Cocoa Butter, Whole Milk Powder, Soy Lecithin !(An Emulsifier), Vanillin (Artificial Flavor), Artificial Flavor, Salt), Sweet Chocolate (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin !(An Emulsifier), Vanillin (Artificial Flavor)), Roasted Peanuts (Peanuts, |Cottonseed, Peanut Oil, Salt), Sugar, Corn Syrup, Raisins, Almonds, Sweetened Condensed Milk (Milk, Skim Milk, Sugar), Hydrogenated Vegetable Oils (Palm Kernel And Soybean), Malted Milk Powder (Malted Barley, Wheat, Milk, Hydrolyzed Wheat Gluten, Sodium Bicarbonate, Salt), Evaporated Milk (Vitamin D Added), Malt Powder (Malt, Corn), Palm Kernel Oil, Confectioner's Glaze (Shellac), Acacia (Gum Arabic), Modified Food Starch (Corn), Salt, Glycerine, Natural And Artificial Flavors, Coconut Oil, Sodium Bicarbonate, Citric Acid, Xanthan Gum, Tapioca Dextrin, Invertase

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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