Is Bread - Italian Multi-Grain GERD Friendly?
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Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Sunflower Seeds, Cracked Rye, Flaxseed, Wheat Bran, Cracked Wheat, Millet, Yeast, Salt, Dough Conditioners (Diacetyl Tartaric Acid Esters Of Mono And Diglycerides (Datem), L, Cysteine, Enzyme, Ascorbic Acid, Azodicarbonamide (Ada))
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
Where to buy
Bread - Italian Multi-Grain is available at 1 retailer
About this product
Bread · Loaf