Is Bread GERD Friendly?
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500K+ users • 4.6★ rating
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Ingredients
Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, rolled wheat, wheat bran, honey, sugar, rye meal, wheat gluten, yeast, molasses, soybean oil, salt, raisin juice concentrate, sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono - and diglycerides, distilled monoglycerides, calcium peroxide, DATEM, ethoxylated mono - and diglycerides, enzymes, ascorbic acid, soy lecithin, calcium carbonate, monocalcium phosphate, soy flour. Contains: wheat, soy. Manufactured on shared equipment that also processes products containing sesame. May contain sesame.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 9 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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