Is BREAKFAST BARS, BLUEBERRY ALMOND Alpha-Gal?

Description
The KIND Breakfast Bars Blueberry Almond are a nutritious and convenient choice for an on-the-go breakfast. Made with whole grains, these soft-baked bars contain 5g of fiber and have 0g trans fat. They are gluten-free, kosher, and do not contain genetically modified ingredients. People appreciate the value of these bars and find them to be crunchy without being overly sweet. With their combination of wholesome ingredients and positive customer feedback, the Blueberry Almond Breakfast Bars from KIND are a satisfying and healthy option to start your day.

Description
The KIND Breakfast Bars Blueberry Almond are a nutritious and convenient choice for an on-the-go breakfast. Made with whole grains, these soft-baked bars contain 5g of fiber and have 0g trans fat. They are gluten-free, kosher, and do not contain genetically modified ingredients. People appreciate the value of these bars and find them to be crunchy without being overly sweet. With their combination of wholesome ingredients and positive customer feedback, the Blueberry Almond Breakfast Bars from KIND are a satisfying and healthy option to start your day.
Ingredients
OATS, DRIED CANE SYRUP, BROWN RICE FLOUR, CANOLA OIL, GUM ACACIA, WATER, RAISIN PASTE, CRANBERRIES, SUGAR, ALMONDS, OAT FLOUR, HONEY, BLUEBERRY PUREE, APPLE PUREE CONCENTRATE, MILLET, PLUM PUREE CONCENTRATE, APPLE JUICE CONCENTRATE, BUCKWHEAT, GLYCERINE, AMARANTH, QUINOA, BLUEBERRIES, CITRUS FIBER, CITRUS PECTIN, SALT, VITAMIN E (TO MAINTAIN FRESHNESS), NATURAL FLAVOR.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


