Is breakfast bowl GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
SCRAMBLED EGGS (EGGS, NONFAT DRYMILK, SOYBEAN OIL, CORNSTARCH, SALT, XANTHAN GUM, CITRICACID), POTATOES, CHEESE SAUCE(WATER, CHEDDAR CHEESE PASTEURIZED MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYME, ANNATTO EXTRACT{FOR COLOR), UNSALTED BUTTER [CREAM, NATURAL FLAVOR], CORNSTARCH), PORK SAUSAGE (PORK, WATER, SALT, SPICES, SUGAR, GARLIC POWDER. PAPRIKA, NATURAL FLAVORINGS), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYME,ANNATTO EXTRACT [FOR COLOR), UNCURED BACON, NO NITRATES ORNITRITESADDED (PORK, WATER, SALT, TURBINADO SUGAR, CULTURED CELERY POWDER [CELERY POWDER, SEA SALT). 1EXCEPT FOR THOSE NATURALLY 0CCURRING IN CULTURED CELERY POWDER AND SEA SALT. CONTAINS MILK, EGG.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 8 ingredients that contain dairy.
Details →