Is Bridgford Dough Ready White - 3-1 Lb Vegetarian?

Ingredients

Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Partially Hydrogenated Vegetable Shortening (Soybean And Cottonseed Oils), Adds A Negligible Amount Of Trans Fat, Contains 2% Or Less Of: Salt, Whey, Nonfat Dry Milk, Soy Flour, Mono And Diglycerides, Soybean Lecithin, Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate, Fungal Amylase, Ascorbic Acid, Maltodextrin, Potassium Iodate, Azodicarbonamide, Tricalcium Phosphate

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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Where to buy

Bridgford Dough Ready White - 3-1 Lb is available at 8 retailers

About this product

Bread · Loaf