No. This product is not gluten free as it lists 2 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Brioches à la cannelle à l’ancienne Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Enriched wheat flour, Water, Margarine (modified palm oils, canola oil, water, soy lecithin, vitamin A palmitate, vitamin D3, beta-carotene), Liquid whole egg, Canola oil, Sugars (sugar, icing sugar, dextrose), Cinnamon, Yeast, Salt, Whey, Modified milk ingredients, Modified potato starch, Modified corm starch, Soybean oil, Dried whole eggs, Cocoa powder, Baking powder, Natural and artificial flavor, Calcium propionate, Sorbic acid, Sodium alginate, Sunflower oil, Mono-and diglycerides, Maltodextrin, Titanium dioxide, Potassium sorbate, Agar, Citric acid, Calcium sulphate, Locust bean gum, L-Cysteine hydrochloride, Ascorbic acid, Enzymes. Contains Wheat, Egg, Milk, Sulphite, Soy. May Contain Tree Nuts, Sesame.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Bread · Roll

Flavor
Sweet
Texture
SoftTenderFluffy
Commonly used for
BreakfastSnackingOn The Go
Gluten Free? Brioches à la cannelle à l’ancienne | Spoonful