Is BSN Syntha-6 Edge Sugar Cookie -- 28 Servings Gluten Free?
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Ingredients
Protein Matrix (Whey Protein Concentrate, Whey Protein Isolate, Hydrolyzed Whey Protein, Calcium Casseinate, Micellar Casein, Milk Protein Concentrate), Sunflower Powder (Sunflower Oil, Corn Syrup Solids, Sodium Casseinate, Mono-and Diglycerides, Dipotassium Phosphate, Tricalcium Phosphate, Soy Lecithin, Tocopherols), Natural And Artificial Flavor, Lecithin, Gum Blend (Cellulose Gum, Xanthan Gum, Carageenan), Salt, Sucralose, Acesulfame Potassium, Contains: Milk And Soy, This Product Has Been Manufactured By A Good Manufacturing Practices (Gmp), Facility, This Product Contains Of International And Domestic Origin, Contents Sold By Weight, Not Volume
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.