Is BUTTERY FLAVORED MASHED POTATO, BUTTERY Alpha-Gal?
Description
Buttery Flavored Mashed Potato Buttery is a homemade product made from 100% real Idaho potatoes. With a cooking time of just 4 minutes, it offers a quick and easy solution for those craving delicious mashed potatoes. The butter used in this product is also real and sourced from Idaho, enhancing the authentic flavor. People appreciate the simplicity and convenience of these potatoes, as well as the great taste they offer. Overall, Buttery Flavored Mashed Potato Buttery combines the goodness of real potatoes and butter to provide a satisfying and flavorful side dish.
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Description
Buttery Flavored Mashed Potato Buttery is a homemade product made from 100% real Idaho potatoes. With a cooking time of just 4 minutes, it offers a quick and easy solution for those craving delicious mashed potatoes. The butter used in this product is also real and sourced from Idaho, enhancing the authentic flavor. People appreciate the simplicity and convenience of these potatoes, as well as the great taste they offer. Overall, Buttery Flavored Mashed Potato Buttery combines the goodness of real potatoes and butter to provide a satisfying and flavorful side dish.
Ingredients
POTATO, COCONUT OIL, CORN SYRUP SOLIDS, SALT, NONFAT DRY MILK, NATURAL BUTTER FLAVOR, CANOLA OIL, MONO- AND DIGLYCERIDES, SODIUM CASEINATE, DISODIUM INOSINATE AND DISODIUM GUANYLATE, CALCIUM STEAROYL-2-LACTYLATE, DIPOTASSIUM PHOSPHATE, SPICE, TURMERIC OLEORESIN (COLOR) AND ANNATTO EXTRACT (COLOR), SODIUM ACID PYROPHOSPHATE (PRESERVATIVE), SODIUM BISULFITE (PRESERVATIVE), CITRIC ACID (PRESERVATIVE).
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.