Is Cadbury mini bonfire logs Gluten Free?

Ingredients

milk chocolate (34%) [sugar, cocoa mass, cocoa butter, dried skimmed milk, milk fat, vegetable fat (palm), dried whey (from milk), emulsifier (soya lecithin)], honeycomb flavour filling (28%) [vegetable oils (palm, rapeseed), glucose syrup, dextrose, 1, icing sugar, water, colours (plain caramel, paprika extract), emulsifier (e471), flavouring], sugar, wheat flour (with added calcium, iron, niacin, thiamin), water, humectant (glycerol), dried whole egg, vegetable oils (palm, rapeseed), raising agents (e450, sodium bicarbonate), soya flour, dried whey (from milk), dried egg white, emulsifier (e471), salt, preservative (potassium sorbate), flavouring, coloura (paprika extract), er may contain nuts,

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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