Is Caesar Vegan Gluten Free?

Ingredients

Avocado oil, Lemon juice*, Water, Worcestershire sauce* (apple cider vinegar*, molasses*, tamari* (water, soybeans*, salt), water, cane sugar*, salt, tamarind*, ginger*, lemon juice concentrate*, garlic powder*, onion powder*, xanthan gum (less than 1%), shiitake mushroom powder*, allspice*, red pepper*, orange extract*, cloves*, lemon extract*, natural smoke flavor*), Garlic, Dijon mustard* (distilled white vinegar*, filtered water, mustard seed*, sea salt, ginger*, turmeric*), Sea salt, Black pepper.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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