Is Campbell's Skillet Sauces, Chicken Marsala, 11 oz Alpha-Gal?
Description
Campbell's Chicken Marsala Sauce is a versatile cooking sauce made with Marsala wine, butter, mushrooms, and a unique seasoning mix. It comes in six 11 oz pouches, with each pouch making 4+ servings. Campbell's Cooking Sauces are known for their delicious taste, ease of use, and quick preparation time. In addition to Chicken Marsala, Campbell's offers other flavors such as Garlic Honey Mustard, Creamy Cajun, and Classic Scampi. People appreciate the taste of these sauces and find them easy to use, making them a convenient choice for flavorful meals.
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Description
Campbell's Chicken Marsala Sauce is a versatile cooking sauce made with Marsala wine, butter, mushrooms, and a unique seasoning mix. It comes in six 11 oz pouches, with each pouch making 4+ servings. Campbell's Cooking Sauces are known for their delicious taste, ease of use, and quick preparation time. In addition to Chicken Marsala, Campbell's offers other flavors such as Garlic Honey Mustard, Creamy Cajun, and Classic Scampi. People appreciate the taste of these sauces and find them easy to use, making them a convenient choice for flavorful meals.
Ingredients
Marsala Wine, Mushrooms, Water, Tomato Puree (Water, Tomato Paste), Butter (Cream (Milk)), Modified Food Starch, Contains Less Than 2% Of: Salt, Garlic, Sugar, Spice, Soy Lecithin, Citric Acid Marsala Wine, Citric Acid
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.