Is Canyon Bakehouse Gluten Free Country White 100% Whole Grain Bread Peanut Free?
Yes! We believe this product is Peanut free as there are no Peanut ingredients listed on the label.

Ingredients
Water, Brown Rice Flour, Tapioca Starch, Whole Grain Sorghum Flour, Cane Sugar, Potato Starch, Whole Grain Oat Flour*, Cultured Brown Rice Flour, Expeller Pressed Canola Oil, Xanthan Gum, Contains 2% Or Less Of Each Of The Following: Egg Whites, Eggs, Yeast, Sea Salt, Organic Cane Sugar Vinegar, Enzymes. *certified Gluten Free. Contains: Eggs.
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About this product
Bread · Loaf
Flavor
NeutralMild
Texture
Soft
Commonly used for
SandwichBreakfastMeal Prep


