Is Caramel au sel marin Vegan?

Ingredients

Melange De Creme 49% Lait Ecreme, Huiles Vegetales (Palme Palmiste Et Coco), Creme (Lait), Sucre/ Emulsifiants Polysorbate 80, Mono- Et Diglycerides D'acides Gras, Stabilisant (Gomme Gellane)i, Caramel210/o Glucose-fructosei Lait Condense, Beurre (Lait), Sucre, Eau, Sel, Biscuit 1 1% Farine De Ble, Huiles Vegetales (Palme Et Colza), Sirop De Sucre, Poudre A Lever (Bicarbonate De Soude), Cannelle) Chocolat Noir 7% (Pate De Cacao/ Sucre, Emulsifiant (Lecithine De Soja), Arome Naturel De Vanille/ Eau, Flocons De Chocolat&lt, 1% Sucre, Pate De Cacao, Beurre De Cacao, Poudre De Lait Entier, Cacao Maigre En Poudre, Poudre De Lait Ecreme, Lactose (Lait), Lactoserum En Poudre (Lait), Matiere Grasse De Lait Anhydre, Arome Naturel De Vanille/ Gelatine, Sel De Mer 0,2%, Arome Naturel Alcool Ethylique, Conservateur (Sorbate De Potassium), Lechocolat Noir Contient 49% De Matiere Seche De Cacao Au Minimum Contient , Lait, Ble, Soja, Peut Contenir Des Traces De Noix Et Des Oeufs

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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