Is Caramelised biscuit swirl Low FODMAP?

Ingredients

Volle MELK, room (MELK), oligofructose, glucosetroop, zoetstoffen: erythritol en steviolglycosiden en stevia, gedroogd MELK product, opolsbare maïsvezel, magere MELKpoeder, TARWEbloem, suiker, cacaoboter, lucumapoeder, zetmeel, emulgator: mono-en diglyceriden van vetzuren, koolzaadolie, natuurlijke aroma's, stabilisatoren: johannesbroodpitmeel, guarpitmeel, pectinen, zout, omgekeerde suikersiroop, gekarameliseerde suikerstroop, geconcentreerd boter (MELK), zuurteregelaar: natriumcitraten, kaneel, rijsmiddel: natriumwaterstofcarbonaat Kan ook sporen bevatten van andere glutenbevattende granen, pinda's, ei, soja en noten. Voor allergenen, inclusief glutenbevattende granen, zie de VETGEDRUKTE ingrediënten

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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