Is Carrot And Pumpkin Whole Grain Vegetable Bread, 17.5 oz GERD Friendly?

Ingredients
whole wheat flour, unbleached flour (wheat flour, malted barley flour, niacin (vitamin b3), reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid), water, vegetables (carrot, pumpkin), wheat gluten, cane sugar, yeast, canola oil, salt, enriched wheat flour (thiamine mononitrate (vitamin b1), folic acid), enzymes
Explore other diets
Often paired with GERD Friendly
This product may or may not be low FODMAP as it lists 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
Carrot And Pumpkin Whole Grain Vegetable Bread, 17.5 oz is available at 1 retailer
About this product
Bread · Loaf


