Is Carrot Cupcakes Dairy Free?

Ingredients

Sugar, Enriched Wheat Flour, Carrot, Liquid Whole Egg, Soybean Oil, Modified Corn Starch, Soya Lecithin, Modified Milk, Baking Powder, Wheat Gluten, Salt, Canola, Soybean Oil, Acetylated Tartaric Acid Esters Of Mono- And Diglycerides, Artificial Flavour, Water, Whey, Glucose, Blackstrap Molasses, Concentrated Lemon Juice, Cinnamon, Sodium Bicarbonate, Natural Flavour, Fumaric Acid, Sorbic Acid, Hydrogenated Soybean Oil, Monoglycerides, Potassium Sorbate, Xanthan Gum, Guar Gum, Sodium Alginate, Icing And Filling: Icing Sugar, Cream Cheese (Milk , Bacterial Culture, Salt, Carob Bean Gum), Vegetable Oil Shortening (Canola, Palm, Modified Palm And Modified Palm Kernel Oil), Colour, Polysorbate 60, Topping: Pecans

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Where to buy

Carrot Cupcakes is available at 1 retailer

About this product

Snack · Piece