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Is Coles Carrot Cupcakes 4 Pack | 288g Dairy Free?

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Ingredients

INGREDIENTS: Carrot Cupcake (65%) [Sugar, Wheat Flour (Wheat, Thiamin, Folic Acid), Carrot (17%), Canola Oil, Apple Puree (Apple Puree, Antioxidant (Ascorbic Acid)), Humectant (422** From Palm), Whole Egg Powder, Baking Powder (Raising Agent (450, Sodium Bicarbonate), Wheat Starch), Raising Agent (Sodium Bicarbonate), Cassia, Salt, Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate)], Neufchatel Cream Cheese Icing (35%) [Icing Sugar (Sugar, Tapioca Starch), Neufchatel Cheese (21%) (Milk, Cream (Milk), Milk Solids, Salt, Stabiliser (Locust Bean Gum), Starter Culture (Milk)), Vegetable Shortening (Palm Oil**, Coconut Oil, Canola Oil, Emulsifier (435, 471), Antioxidant (307b (Soy)), Natural Flavouring), Unsalted Butter (Milk), Glucose Syrup (Glucose, Preservative (Sodium Metabisulphite (Sulphites))), Water, Salt, Preservative (Potassium Sorbate), Natural Colour (Turmeric)].

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

About this product

Snack · Piece

Flavor
Sweet
Texture
Soft
Commonly used for
SnackingBaking
Dairy Free? Coles Carrot Cupcakes 4 Pack | 288g | Spoonful