Is Cedar's Balsamic Caramelized Onion Dip Vegan?

Ingredients

Sour Cream (cultured Pasteurized Light Cream, Nonfat Milk, Enzymes), Caramelized Onion (yellow Onion, Sugar, Apple Juice Concentrate), Yogurt (grade A Pasteurized Skim Milk, Cream, Milk Protein Concentrate, Food Starch, Gelatin, Pectin, Cultures (streptococcus Thermophilus, Lactobacillus Delbrueckii Sub Sp. Bulgaricus, Lactobacillus Paracasei, Propionibacterium Freudenreichii, Shermanii)), Mayonnaise (soybean Oil, Egg Yolks, Distilled Vinegar, Water, Sugar, Salt, Cider Vinegar, Spices), Onion Seasoning (dehydrated Onion, Sugar, Salt, Dehydrated Garlic, Natural Flavor, Citric Acid), Roasted Garlic, Sea Salt, White Balsamic Vinegar, Locust Bean Gum, Vegetable Seasoning (maltodextrin, Potato Starch, Salt, Yeast Extract, Onion Powder, Tomato Powder, Soybean Oil, Spice), Xanthan Gum, Dehydrated Parsley, White Pepper, Natamycin (a Natural Preservative). Contains Milk, Eggs.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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