Is CHEESE, BEER GERD Friendly?
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Ingredients
CHEDDAR CHEESE ((AGED OVER 120 DAYS) PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYME, WATER, WHEY, CREAM, SALT, GUAR GUM, SORBIC ACID (TO PROTECT FLAVOR), ANNATTO (COLOR)), BEER, GARLIC, HOT SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT), ONION, SPICES.
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