CHEESE ENCHILADA MADE WITH ORGANIC BEANS, CORN & TOMATOES WHOLE MEALS, CHEESE
Description
Savory, mildly tangy profile with a creamy yet slightly grainy mouthfeel and warm, gooey consistency; edges hold shape while interior remains soft. Commonly prepared as a quick weeknight entrée, baked for gatherings, or reheated for lunches. Reviewers frequently cite reliable seasoning, straightforward preparation, and broad family appeal and consistent texture.
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Description
Savory, mildly tangy profile with a creamy yet slightly grainy mouthfeel and warm, gooey consistency; edges hold shape while interior remains soft. Commonly prepared as a quick weeknight entrée, baked for gatherings, or reheated for lunches. Reviewers frequently cite reliable seasoning, straightforward preparation, and broad family appeal and consistent texture.
Diet Compatibility
Ingredients
Organic Black Beans, Organic Corn, Filtered Water, Organic Tomato Puree, Organic Onions, Organic Corn Tortillas (organic White Corn Cooked In Water With A Trace Of Lime), Monterey Jack Cheese (pasteurized Milk, Culture, Salt, Enzymes (without Animal Enzymes Or Rennet)), Cheddar Cheese (pasteurized Milk, Culture, Salt, Annatto (color), Enzymes (without Animal Enzymes Or Rennet)), Olives, Expeller Pressed High Oleic Safflower, Sunflower Oil, Organic Green Chiles, Organic Bell Peppers, Organic Sweet Rice Flour, Spices, Sea Salt, Organic Cilantro, Organic Garlic, Contains Milk.
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