Is Chef Kim's Gourmet Sweet & Spicy Asian Salmon Burger 1 count Gluten Free?

Ingredients

Sockeye Salmon, Mayonnaise Soybean Oil, Whole Eggs, Vinegar, Water, Egg Yolks, Salt, Dextrose, Sugar, Lemon Juice, Calcium Disodium Edta (Used To Protect Quality), Natural Flavor, Dried Potato Flakes (Dehydrated Potato With Emulsifier (Mono- And Diglycerides), Sodium Acid Pyrophosphate, Sodium Bisulfite, Citric Acid, Dijon Mustard Water, Mustard Seed, Turmeric, Sriracha Sauce Seasoning S, Chili Pepper, Vinegar Powder Maltodextrin, White Distilled Vinegar, Food Starch-modified, Garlic, Natural Flavors, Hoisin Sauce Sugar, Fermented Soybean Paste Water, Soybeans, Wheat Flour, Dried Sweet Potato, Colors Caramel, Fd&c Red 40, Modified Corn Starch, Sesame Paste, Spices, Salted Chili Peppers, Acetic Acid, Basil Paste Tomatoes, Basil, Pepper, Contains: Fish, Soy, Eggs

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Chef Kim's Gourmet Sweet & Spicy Asian Salmon Burger 1 count is available at 3 retailers

About this product

Seafood · Patty