Is Chef's Larder Egg Mayonnaise Filler GERD Friendly?
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Ingredients
Hard-boiled Egg (80%), Rapeseed Oil, Water, Spirit Vinegar, Pasteurised Egg Yolk, Wheat Fibre, Sugar, Lemon Juice, Salt, Mustard Flour, Preservatives (potassium Sorbate, Citric Acid, Acetic Acid), Humectant (potassium Lactate), Stabilisers (xanthan Gum, Guar Gum). Contains Egg, Wheat and Mustard.
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