Is CHICARRONES, PORK SKINS, SALT & VINEGAR GERD Friendly?
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Ingredients
FRIED PORK SKINS, SALT, SEASONING, SALT, VINEGAR POWDER (MALTODEXTRIN, MODIFIED FOOD STARCH, VINEGAR), SODIUM DIACETATE, MODIFIED FOOD STARCH, CITRIC ACID, MALIC ACID, DEHYDRATED ONION, TRICALCIUM PHOSPHATE, DEHYDRATED GARLIC, EXTRACTIVES OF PAPRIKA (COLOR).
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