Is CHICKEN AND CHEESE SKILLET MEAL WITH PASTA AND VEGETABLES Dairy Free?

Ingredients

VEGETABLES: BROCCOLI FLORETS, BROCCOLI STALK, CORN, CARROTS. CHEESE SAUCE: WATER, CHEESE FLAVOR (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WHEY, BUTTERMILK SOLIDS, SALT, SODIUM PHOSPHATE, LACTIC ACID), SOYBEAN OIL, MODIFIED CORNSTARCH, CREAM POWDER (CREAM, NONFAT DRY MILK, TOCOPHEROL, ASCORBYL PALMITATE), PARMESAN CHEESE BLEND (PARMESAN CHEESE [PASTEURIZED MILK, CULTURE, SALT, ENZYMES], CULTURED WHEY, DISODIUM PHOSPHATE, SALT, AUTOLYZED YEAST), BUTTERMILK POWDER, WHEY POWDER, NONFAT DRY MILK, NATURAL FLAVORS, WHITE WINE, SALT, AUTOLYZED YEAST, XANTHAN GUM, ARTIFICIAL COLOR (YELLOW 5, YELLOW 6). RADIATORE PASTA: DURUM SEMOLINA ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID. CHICKEN: CHICKEN BREAST MEAT WITH RIB MEAT, WATER, MODIFIED FOOD STARCH, SEASONING (ROMANO CHEESE [PART-SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES], SUGAR, DEHYDRATED GARLIC, DEHYDRATED ONION, NATURAL FLAVOR), SALT, SODIUM PHOSPHATES. COATING: SALT, CORN FLOUR, WHEAT FLOUR, MALTODEXTRIN, CORNSTARCH, PAPRIKA, DEFATTED SOY FLOUR, SPICES, BAKING POWDER (SODIUM BICARBONATE, CORNSTARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), CARAMEL COLOR, EXTRACTIVE OF PAPRIKA.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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