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Is Chicken and Mushroom Pie Dairy Free?

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Ingredients

Chicken (29%), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), button mushrooms (12%), cream (milk), water, rapeseed oil, onions, white wine, sustainable palm oil, chicken stock (water, yeast extract, salt, chicken bones, chicken fat, dried potatoes), oyster mushrooms, Fino sherry, white wine vinegar, shiitake mushrooms, salt, cornflour, garlic purée, nameko mushrooms, porcini mushroom powder, tarragon, black pepper.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Dairy Free? Chicken and Mushroom Pie | Spoonful