Is Chicken Satay Gai Satay Vegetarian?

Ingredients
Spices (Dried Onion, Dried Garlic, Ground Turmeric (5%), Ground Coriander Seed, Ground Cumin, Cayenne Pepper, Ground Nutmeg), Salt, Sugar, Rice Flour, Coconut Milk Powder (Coconut Extract (9%), Maltodextrin MILK Protein), Modified Starch, Natural Flavourings, Acid (Citric Acid), Coriander Leaves, Flavouring, Anti-caking Agents (Silicon Dioxide, Calcium Silicate), Sunflower Oil, Colour (Paprika Extract).
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


