Is CHICKEN VIENNA SAUSAGES, CHICKEN GERD Friendly?
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Ingredients
INGREDIENTS: SAUSAGE: MECHANICALLY SEPARATED CHICKEN, WATER. CONTAINS 2% OR LESS OF: SALT, CORN SYRUP, SEASONING (SPICES [INCLUDING PAPRIKA], SALT, SUGAR, SODIUM ERYTHORBATE, SODIUM PHOSPHATE, FLAVORS [INCLUDING OLEORESIN PAPRIKA], PROPYLENE GLYCOL, POLYSORBATE 80), SODIUM NITRITE. BROTH: CHICKEN BROTH.
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