Is Chili milli Gluten Free?

Ingredients
Sugar Syrup, Beef Celtin (Halal), Corn Starch, Citric Acid (E-330), Lactic Ac maric Acid (-297). Red Chili Powder, Natural Identical Flavor (Tamarind), Ascorbic Acid, Hydroped Palm Oil, Artificial Food Colors (E-102, E-129, E-133) May have an adverse effect on activity & attention in children.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


