Is Chiostro Di Saronno Panettone Antica Ricetta Low FODMAP?

Ingredients
WHEAT FLOUR, SULTANAS 18%, EGGS, BUTTER, SUGAR, CANDIED ORANGE PEELS 6% (ORANGE PEELS, GLUCOSE-FRUCTOSE SYRUP, SUGAR, ACIDITY REGULATOR: CITRIC ACID), MILK, EGG YOLK, NATURAL YEAST (WHEAT FLOUR, WATER), EMULSIFIERS: MONO AND DIGLYCERIDES OF FATTY ACIDS, GLUCOSE SYRUP, NATURAL FLAVORS, COCOA BUTTER, SALT. WHEAT FLOUR, SULTANAS 18%, EGGS, BUTTER, SUGAR, CANDIED ORANGE PEELS 6% (ORANGE PEELS, GLUCOSE-FRUCTOSE SYRUP, SUGAR, ACIDITY REGULATOR: CITRIC ACID), MILK, EGG YOLK, NATURAL YEAST (WHEAT FLOUR, WATER), EMULSIFIERS: MONO AND DIGLYCERIDES OF FATTY ACIDS, GLUCOSE SYRUP, NATURAL FLAVORS, COCOA BUTTER, SALT.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Bread · Loaf


