Is Chips Ahoy! Gluten Free Original Vegan?
Description
Classic sweet cookie with crisp edges and a soft, slightly chewy center; texture is often described as tender yet occasionally crumbly. Common uses include snacking, school lunches, dunking in beverages, and dessert toppings. Customer reviews note familiar flavor, package freshness, variable texture between batches, and convenient single-serve portions and portability.
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Description
Classic sweet cookie with crisp edges and a soft, slightly chewy center; texture is often described as tender yet occasionally crumbly. Common uses include snacking, school lunches, dunking in beverages, and dessert toppings. Customer reviews note familiar flavor, package freshness, variable texture between batches, and convenient single-serve portions and portability.
Ingredients
Calcium, Iron, Potassium, Semisweet chocolate chips (sugar, chocolate, cocoa butter, dextrose, milk, soy lecithin), tapioca starch, sugar, palm and/or canola oil, oat flour, rice flour, cornstarch, invert sugar, soy lecithin, whey, leavening (baking soda, ammonium phosphate), salt, xanthan gum, DATEM, caramel color, natural and artificial flavor. Contains: milk, soy.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.