Is CHOCOLATE CAKE, ICED WITH BUTTRCREME ICING AND DECORATED WITH SPRINKLES., CHOCOLATE Dairy Free?

Ingredients

SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PALM AND SOYBEAN OILS, MONO AND DIGLYCERIDES, POLYSORBATE 6O), COCOA ALKALI PROCESSED, SOYBEAN OIL, EGGS, INVERT SUGAR, SKIM MILK, RICE FLOUR, CONTAINS LESS THAN 2% OF THE FOLLOWING: EGG WHITES, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, MODIFIED TAPIOCA AND CORN STARCH, WHEY, SALT, MONO AND DIGLYCERIDES, PALM AND PALM KERNEL OIL, HIGH FRUCTOSE CORN SYRUP, NATURAL AND ARTIFICIAL FLAVOR, SODIUM CASEINATE, NATURAL FLAVOR, SOY LECITHIN, XANTHAN GUM, POLYSORBATE 60, WHEAT STARCH, GUM ARABIC, GUAR GUM, SODIUM STEAROYL LACTYLATE, ARTIFICIAL COLORS (YELLOW 5 LAKE, BLUE 1 LAKE, YELLOW 6 LAKE, RED 40 LAKE, RED 3, YELLOW 5, YELLOW 6, BLUE 1, BLUE 2 LAKE, RED 40), DISODIUM PHOSPHATE, CARNAUBA WAX, ASCORBIC ACID, CONFECTIONER'S GLAZE, CITRIC ACID, CORNSTARCH, DEXTRIN, CELLULOSE GUM, CARRAGEENAN, COLORED WITH (TITANIUM DIOXIDE, VEGETABLE JUICE).

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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