This product may or may not be vegetarian as it lists 4 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is CHOCOLATE CAKE WITH FUDGE ICING, CHOCOLATE Vegetarian?

This product may or may not be vegetarian as it lists 4 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
Product Image
Spoonful app scanning a product

Scan products instantly

500K+ users • 4.6★ rating

Download on App StoreGet it on Google Play

Free download • No credit card

Ingredients

Ingredients: Fudge (Sugar, Vegetable Oil [Palm Oil, Canola Oil, Hydrogenated Cottonseed Oil, Palm Oil], Water, Cocoa [Processed With Alkali], Corn Syrup, Fructose, Desxtrose, Sweetened Condensed Milk [Milk, Sugar], Contains Less Than 2% Of: Citric Acid, Cream Powder [Pasteurized Sweet Cream, Skim Milk, Sodium Caseinate], Mono And Diglycerides, Natural And Aritifical Flavor, Phosphoric Acid, Polysorbate 60, Potassium Sorbate [Preservative], Rapeseed, Lecithin, Salt), Sugar, Enriched Wehat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Chocoalte Cake Concentrate (Bleached Wheat Flour, Cocoa Powder [Processed With Alkali], Nonfat Dry Milk, Palm Oil, Modified Food Starch [Corn], Sugar, Potassium Bicarboante, Dextrose, Sodium Acid Pyrophosphate, Salt, Soy Lecithin, Soybean Oil, Whey, Gums [Cellulose, Guar, Xanthan], Sodium Stearoyl Lactylate, Cornstarch, Natural And Artificial Flavors, Monocalcium Phophate, Cinnamon), Eggs, Soybean Oil, Egg Whites (Egg Whites, Guar Gum, Triethyl Citriate), Emulsifier (Water, Mono- And Diglycerides, Sugar), Pan Grease (Soybean Oil, Palm Oil, Soy Lecithin).

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

About this product

Snack · Slice, Piece

Flavor
ChocolateySweet
Texture
CreamySoft
Commonly used for
Snacking
Vegetarian? CHOCOLATE CAKE WITH FUDGE ICING, CHOCOLATE | Spoonful