Is Chocolate Candies M&M's Classic Mix Milk Chocolate, Peanut Butter, Peanut Alpha-Gal?
Description
Colorful candy coated confections feature a hard shell with contrasting centers, smooth, creamy, and crunchy, delivering sweet, varied textures and familiar flavors. Often used for snacking, baking, party bowls, and dessert toppings. Customer reviews commonly mention satisfying variety and texture contrast, occasional damaged pieces, and consistent popularity for sharing enjoyment.
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Description
Colorful candy coated confections feature a hard shell with contrasting centers, smooth, creamy, and crunchy, delivering sweet, varied textures and familiar flavors. Often used for snacking, baking, party bowls, and dessert toppings. Customer reviews commonly mention satisfying variety and texture contrast, occasional damaged pieces, and consistent popularity for sharing enjoyment.
Ingredients
Milk Chocolate (sugar, Chocolate, Cocoa Butter, Skim Milk, Lactose, Milkfat, Peanuts, Soy Lecithin, Salt, Artificial And Natural Flavors), Sugar, Peanuts, Peanut Butter (partially Defatted Peanuts, Palm Oil), Hydrogenated Palm Kernel Oil, Cornstarch, Less Than 1% - Corn Syrup, Dextrose, Dextrin, Palm Oil, Natural Flavor, Coloring (includes Blue 1 Lake, Yellow 6, Red 40, Yellow 5, Blue 1, Yellow 6 Lake, Red 40 Lake, Yellow 5 Lake, Blue 2 Lake, Blue 2), Salt, Carnauba Wax, Propyl Gallate To Maintain Freshness, Gum Acacia. Contains Peanuts, Milk And Soy. May Contain Tree Nuts And Wheat.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.