Is CHOCOLATE CARAMEL WITH PROBIOTICS BAR, CHOCOLATE CARAMEL Vegan?


Ingredients
CHOCOLATE COATING (UNSWEETENED CHOCOLATE LIQUOR, DIETARY FIBER (RESISTANT MALTODEXTRIN), ERYTHRITOL, COCOA BUTTER, DIETARY FIBER FRUCTAN (FOS), WHEY PROTEIN ISOLATE, MILKFAT, SOY LECITHIN, NATURAL FLAVORS, STEVIOL GLYCOSIDES (STEVIA EXTRACT), NATURAL VANILLA EXTRACT), CARAMEL: (FRUCTAN (SCFOS), MALTODEXTRIN, WATER, PALM OIL, MILK PROTEIN ISOLATE, CREAM, ERYTHRITOL, SALT, NATURAL FLAVORS, DISODIUM PHOSPHATE, SOY LECITHIN, CARRAGEENAN, (STEVIOL GLYCOSIDES (STEVIA)), PROBIOTIC CULTURES (BIFIDOBACTERIUM LACTIS HN019, LACTOBACILLUS ACIDOPHILUS NCFM, L. PARACASEI LPC-37, B. LACTIC BI-07, B. LACTIC BI-04.)
Look up any ingredient →What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


